We are looking to add experienced Line Cooks to our Culinary team. Candidates should have at least two years of experience in full service daily dining as well as high-end, private and full service dining including Wedding Receptions and other upscale events. Venue accommodates 400+ guests and hosts multiple events concurrently. Emphasis on menu design, plate presentation, and professionalism are all required.
All perspective applicants should apply by forwarding their resume to the email address listed here. All resume’s are reviewed in strict confidence.
We look forward to hearing from you.
compensation: Starting at $22/hr
employment type: full-time
job title: Culinary